today i had brunch with Marcia Gagliardi, founder of Tablehopper, at Brown Sugar Kitchen in west oakland. if you are looking for a tasty breakfast or brunch in the east bay, this restaurant is a must. normally, i do not eat waffles. but Tanya Holland has won me over with her Cornmeal Waffle with Brown Sugar Butter & Apple Cider Syrup. notice the pat of butter holding down the scrumptious manna from heaven so it won’t float away.
bryant's books
vsk mix
Click here for an iMix of the soundtracks in Vegan Soul Kitchen.
Click here to read about Bryant's work as a food justice activist.
Click here to see Bryant talking about Vegan Soul Kitchen.
Click here to see Bryant cooking at Alice Waters' 'Green Kitchen.'




