Come to the San Francisco Green Festival (Saturday, November 14th) & check out the ‘Soul Kitchen,’ which I curated. More info here.

Come to the San Francisco Green Festival (Saturday, November 14th) & check out the ‘Soul Kitchen,’ which I curated. More info here.


In case you missed it, the episode of Emeril Green in which I appear will air again on Tuesday, November 3 at Noon EST. Be sure to visit the website to find all the recipes we made, including my Baked BBQ Black-Eyed Peas. BONUS: here is a video of me shopping at one of my favorite farmer’s markets in Oakland. I know, my armpit is hella sweaty.

Chow.com chose me as one of 13 recipients of The CHOW 13, an award presenting a baker’s dozen of provocateurs, trendsetters, and rabble-rousers. See the article here. Although a lot of people have commented that they like the illustration of me, I don’t know. . . Is that even me?
And what’s really hood with the illustration of my friend Sandor Katz?
By the way, if you are interested in making the ‘black-eyed pea fritters with hot pepper sauce’ check the recipe here.